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["Light Roast"]
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Ethiopia Yirgacheffe
Ethiopia Yirgacheffe
This coffee was grown in the Yirgacheffe region of Ethiopia and is renowned for its floral aromatics and tropical citrus notes. You will also find this coffee to have a delicate tea-like body, bright acidity, and a honey sweetness.
Origin: Yirgacheffe, EthiopiaElevation: 1700-2000MASLProcess: WashedRoast: Light
