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Ethiopian Sidama Ardi Natural
Ethiopian Sidama Ardi Natural

Ethiopian Sidama Ardi Natural

Ardi is named after the oldest human skeleton ever found (4.4 million years old). This natural processed coffee is grown in the Guji region of Sidama by a group of about 90 farmers. Drying coffee cherries in the fruit brings a wonderful fruitiness to the coffee. A very complex cup Ardi is a result of a combination of high altitude conditions and drying techniques leading to a uniquely sweet tasting notes of grape, chocolate and red apple. 
Zone: Guji
Town: Ana Sora
Altitude: 1950m-2100m
Varietals: Heirloom
Process: Natural Grade 1
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