Single-Origin Ethiopian Coffee from Sidama
Immerse yourself in the captivating flavors of Ethiopia Ardi, a truly exceptional single-origin coffee. Sourced from the renowned coffee-growing region of Sidama, this meticulously crafted coffee is cultivated at elevations ranging from 2100 to 2300 meters above sea level. Through a natural processing method, the beans are transformed into a light roast masterpiece, unveiling the luscious harmony of blueberry, grape, and a delightful sweet milk chocolate finish. Prepare to embark on a journey of extraordinary taste, as the clean, sweet, and bright characteristics of this coffee transport you to the enchanting lands of Ethiopia. For a captivating exploration of Ethiopian coffee, discover the nuances of our Ethiopia Yirgacheffe.
Origin: Oromia, Ethiopia
Notes: Milk Chocolate / Blueberry / Grape