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["Dried Fruit","Light Roast","Relationship","Strawberry","Sweet Chocolate"]
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Ethiopia Ardi
Ethiopia Ardi
This coffee was grown in Sidama, Ethiopia at an elevation of 2100-2300 meters above sea level. This 88.5 point naturally processed coffee comes alive as a light roast with beautiful notes of blueberry, grape and a sweet milk chocolate finish that is clean, sweet and bright.
Want to see the difference between a washed ethiopian and a natural ethiopian? Try the Ethiopia Yirgacheffe to see!
Origin: Oromia, Ethiopia Varietals: Heirloom Notes: Milk Chocolate / Blueberry / GrapeProcess: NaturalRoast: Light