Ethiopia Guji

Single-Origin Ethiopian Coffee with Tasting Notes of Berries and Spiced Chocolate

This natural processed coffee hails from the esteemed Guji region in Ethiopia. Revered for its exceptional quality, this coffee has vibrant notes of berries, spiced chocolate and florals. 

Origin: Guji, Ethiopia
Varietal: Heirloom
Elevation: 1700 - 1900 MASL 
Notes: Berry, Spiced Chocolate, Floral
Process: Natural
Roast: Medium